Do you need a tasty, crunchy, Paleo-friendly snack? You've got to try these sweet and salty maple cinnamon roasted pepitas! They are simple to make and will please the whole family!
In a medium mixing bowl, combine pepitas, olive oil, maple syrup, cinnamon, and salt. Stir well to combine.
Pour pepitas onto the lined baking sheet. Spread out into a single layer.
Bake for 60 minutes, stirring every 15 minutes, or until your desired level of crispiness is achieved.